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#Recipe

French Toast with Roasted Pear Compote & Creme Fraiche

With seasonal ingredients and warming spices, this dish is a very welcome addition to our autumn menu.

Jerk-style roast vegetables with lemon and thyme cod

Spice up your mid-week dinners with our jerk-style roast veggies, rice & peas with lemon and thyme cod.

Lentil burger, sweet potato wedges & chive sour cream

This isn’t just any nursery meal. It’s the delicious N Family Club lentil burger with sweet potato wedges and chive sour cream. Yum!

Tomato linguine with haddock goujons

Indulge in pasta perfection: creamy tomato crème fraîche linguine with basil and crispy haddock goujons, a flavorful adventure!

Pancakes with cherries and vanilla crème fraîche

Try our pancakes topped with cherry compote and a dollop of vanilla crème fraîche – the ‘berry’ best way to start the day.

Pear porridge with cinnamon yoghurt

Here’s a pear-fect breakfast recipe from the N kitchen. Try this delightful twist with cinnamon […]

Egg, tomato and kale breakfast burritos

Let’s make mornings burrito-ful with this all-in-one, colourful, hearty breakfast burrito.

Baked salmon and mediterranean veggie risotto

With a hint of spring colour and yet deliciously warming on any chilly day, this dish is an easy, oven-baked win for a family meal all year round.

Mushroom pot pie with garlic chicken

Crust us, this creamy mushroom, leek and garlic chicken pot pie will be a family favourite meal.

Apple and date loaf with Greek yoghurt

Weekend baking idea… a favourite sweet treat from our N kitchen to yours. This apple […]

Cauliflower paneer with coconut rice

A huge hit with both our kids and our team, this is an N Family […]

Creamy haddock and peas risotto

Creamy haddock and peas risotto with spinach, tomato and parmesan salad