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Published: 9/21/2022

A delightful family treat: Waffles with fresh strawberries and crème fraiche, loved by children and our team!
Strawberries, thinly sliced 200g creme fraiche or vegan yogurt Vanilla extract to taste
110g self-raising flour (Gluten-free works too)
1 tsp baking powder
180 ml plant-based milk
2 tablespoons vegetable oil
2 tablespoons vanilla extract
Cinnamon to taste
Divide creme fraiche and strawberries into separate dishes.
Combine waffle mixture to a smooth batter. Heat waffle iron and lightly grease and cook off waffle mixture for 2-3 minutes before cutting into strips.
Layer on creme fraiche and strawberries and serve.